No added sugar3.8g total sugars per 40g serve — naturally occurring sugars, primarily lactose from whole milk powder.
COMY Milk Oats combines New Zealand-grown rolled oats with whole milk powder for a warm, creamy breakfast with no added sugar. The naturally occurring sugars are primarily lactose from milk.
Contains gluten, milk and soy. May contain traces of wheat.
Per 40g serve
660kJ energy6.5g protein3.7g dietary fibre3.8g total sugarsNaturally occurring sugars, primarily lactose from milk.
Preparation
Add one 40g serve to a bowl. Add approximately 200ml hot water at 85°C or above, stir thoroughly and stand for about five minutes.
PREMIUM NEW ZEALAND DAIRY
Fonterra whole milk powder.
COMY Milk Oats are made with premium whole milk powder supplied by Fonterra and sourced from New Zealand’s grass-fed, pasture-based dairy system. It brings natural dairy goodness and a smooth, creamy finish to every bowl.
96%grass-fed on average
350+days outdoors each year on average
Fonterra New Zealand farm averages. Supplementary feed may be used to support cow nutrition.
COMY NEW ZEALAND OATS
A New Zealand oat breakfast made for modern mornings.
COMY is the New Zealand oat food brand operated by The Comy Limited in Auckland. Our range begins with New Zealand-grown oats and is made with an emphasis on provenance, consistency and straightforward preparation.